2023 Designing processes for products and services There are literally thousands of processes that routinely take place | Assignments Online

Designing processes for products and services.

There are literally thousands of processes that routinely take place  within large organizations. Many of these processes could stand to be  improved, so as to maximize their efficiency and effectiveness. These  improvements would lessen operating costs, make it easier to forecast  revenues, and decrease the degree of variability in outcomes.  While  this sounds simple, designing a process that is cost effective,  sustainable, reliable, and integrates quality into the finished product  or service is not an easy undertaking.  

There are many hard and soft  factors to consider.  Legal factors such as hiring laws are considered  hard factors and those are obvious.  On the other hand, factors such as  culture and ethics would fall under soft factors, but they cannot be  ignored.  If a company’s processes offend a culture or they are seen as  unethical then this can result in bad press and other negative  connotations that are undesirable.  Also, when designing a process you  typically do not have 100% of the data needed, or the data has  variance.  

Take forecasted demand for example.  There is a margin of  error around the forecast, which is nothing more than an estimate of  future demand, and this margin of error has to be considered in the  process design.  You do not want to design your process to handle only  the forecasted demand and not have any slack in case the forecast is  lower than actual demand, for if you do then potential profits are  lost.  In this chapter you will get the opportunity to develop process  design skills.

Unit Learning Outcomes

1. Document the requirements for an operational product / service plan for an organization. (CLO 2, 4, 5, and 7)
2. Analyze the risks to an organization resulting from a poorly formulated product / service plan. (CLO 2 and 7)
3. Examine considerations for sustainability of a product /service plan. (CLO 2, 3, and 7)
4. Prepare an operational product / service plan emphasizing efficiency  and suggested changes to improve operational outcomes. (CLO 1, 2, 3, 4,  5, 6, and 7)

Directions

End of Chapter Problems (60 points):  Answer the following end of chapter problems from the textbook:

Chapter 4 – problems 3 and 6 (page 172, 10 points each).

View the following example video before working the problems:

C4 Example 04-03               Play media comment.              (mp4, 104MB)

C4 Example 04-06               Play media comment.              (mp4, 53MB)

Chapter 4 Supplement – problems 1, 3, 6, and 11 (pages 184-185, 10 points each). All are attached